Here’s 3 Pro Tips for Prettier Pies!
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YouTubeErin Jeanne McDowell
Here’s 3 Pro Tips for Prettier Pies!
Here’s 3 Pro Tips for Prettier Pies! Snag the Le Crueset pie pan I’m using at the link below - it has a beautiful fluted edge and comes in so many colors! My Essential Pie Tools List 🥧: https://amzn.to/4bFBFrG ERIN'S BOOKS 📚: https://amzn.to/3UA16np ERIN'S BAKING ESSENTIALS 🍰: https://amzn.to/3wBgo3d (As an Amazon Affiliate I earn ...
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🍗Creamy Garlic Chicken Pasta 🤤✨ ⏱️ Total Time: 30 minutes Prep: 10 minutes Cook: 20 minutes Ingredients: 2 chicken breasts (sliced) 1½ cups penne pasta (cooked) 1 cup heavy cream ¾ cup shredded mozzarella ¼ cup parmesan 3 cloves garlic (minced) Salt, pepper, paprika Butter olive oil Parsley for topping 🌿 How to Make It: 1️⃣ Season chicken with salt, pepper paprika. 2️⃣ Heat butter & oil in a pan — sear chicken until golden. Remove & set aside. 3️⃣ In the same pan, add garlic → cook 1 min. 4️⃣
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🥔✨Skip the poking, foil-wrapping, and long baking time—this method is faster, and the crispy skin with a soft, fluffy center is unbeatable! Thoroughly wash and dry russet potatoes. Cut in half, coat both sides with oil, and generously season with salt and pepper. Place cut side down and bake at 425°F for 30 minutes. Enjoy! #bakedpotato #bakedpotatoes #potato #potatorecipes #easyrecipe #cookinghacks #lifehack #viralrecipe
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