Have you ever wondered why some cultures enjoy longer, healthier lives than others? The secret often lies in their everyday ...

The legislation has been reintroduced to expand local beef sales and reduce red tape for small meat processors.

Various activities from enclosure to plucking need careful monitoring to maximize production of saleable meat.

The College of Food and Rural Enterprise (CAFRE) is pleased to announce that the next OCN NI Level 3 Award in the Principles of Meat Technology will be delivered at Loughry Campus from Tuesday 13 ...

Setting aside some meat for the smoker is a classic move in many a hunter’s playbook. There are tons of ways to smoke wild game meat, but some of the most popular include summer sausage and pepperoni ...

Since Susan Teaford began searching out cheap food – chasing discounts as end-dates near - the U.S. retiree has slashed her ...

Policy makers should consider levying taxes on livestock production and meat consumption to reduce the risk of future deadly ...

Montana Governor Greg Gianforte, his staff, and members of the media toured Producer Partnership, a nonprofit meat processing ...

With deer rifle season about to begin, 3Be Meats is gearing up for one of its busiest stretches of the year, taking in ...

Chris Elliott and Brian Green challenge the FSA’s stance on nitrites in processed meat, accusing it of ignoring key evidence ...

Abstract: Kidney disease is a significant global health concern, requiring accurate and early diagnosis to prevent progression and ensure timely treatment. This study proposes an improved neural ...

Two new industrial parks under development in Nyagatare and Nyabihu districts will be exclusively dedicated to agro-processing and integrated with circular economy models to convert industrial waste ...