Quick-service restaurants Blowfish Poké Hawaiian Grill and L&L Hawaiian Barbecue, each independently owned by local entrepreneurs, are teaming up to open a new 1,740 square-foot location at Columbia ...

Hometown Poké is a vibrant, healthy fast-casual eatery and bubble tea house with locations in Providence and East Greenwich, ...

Hawaiian flavors have a way of stirring deep memories. These dishes bring a taste of home that islanders can’t resist.

Bring the flavors of Hawaii to your kitchen with this simple and delicious recipe I learned on the islands! Fresh, flavorful, and easy to make, it’s perfect for sharing with family and friends. One ...

Poke bowl – traditional Hawaiian dish that has become popular in recent years in social media. Poke (In Hawaiian means to slice or cut) bowl is made of marinated fresh fish, rice and veggies. The ...

A local poke restaurant is teaming up with a global Hawaiian barbecue chain to launch a new joint concept in Columbia. Blowfish Poké Hawaiian Grill got its start in 2019, which currently boasts ...

King Kamehameha II couldn't have known that he was helping make way for the first lūʻaus when he made the once unthinkable decision to eat with his mother in 1819, ending the longstanding system of ...

A poke bowl is a Hawaiian dish, inspired by Japanese cuisine, that traditionally features sliced or diced raw fish marinated in sauces. (Tom Slepicka/for The Gazette) Buy Photo The Gazette offers ...

Celebrity chef Ming Tsai was on the road in Hawaii. His first stop in this episode was the Ali’i Kula Lavender Farm in Maui where he visited Isaac Bancaco, former Blue Ginger sous chef and now ...

· Marinate the tuna in the sauce for about 10–15 minutes while you prep everything else. · Assemble rice in the bowls, top with marinated tuna, and arrange edamame, cucumber, avocado and chives. · ...