PepsiCo says it will launch a direct farmer incentive pilot program in Brazil’s Cerrado region. In collaboration with ...

While the city of Belém steps up to host the COP30 global climate summit in November, in another corner of Pará state, a ...

A delegation led by German Ambassador to India, Philipp Ackermann, visited Pedaballi village in Puttaparthi mandal in Sri Sathya Sai district on Wednesday for a study tour on natural farming practices ...

Celery late blight can cause significant problems during the fall and spring production period in the Salinas and Santa Maria Valleys. The disease is caused by the fungus, Septoria apiicola. Early ...

(Beyond Pesticides, September 23, 2025) A study published in European Journal of Agronomy, based on a 16-year, long-term experiment (LTE), finds that organic crops (cotton production with wheat and ...

Regenerative agriculture emphasizes soil health and sustainable farming practices, but competing certification standards leave farmers and consumers uncertain about what the term actually means.

Regenerative beef. Regenerative breakfast cereal. Even regenerative whiskey. Americans can now choose from a huge variety of foods and potables that producers claim are grown or raised with ...

Lynn Dicks receives funding from UKRI (NERC and BBSRC). She is affiliated with Natural England, as a Board Member, and the East Suffolk Trust as a Trustee. Katherine Berthon receives funding from UKRI ...

Joseph Schneiderhan, sustainability specialist for Mountain Rose Herbs, Cameron Stearns, the company’s CEO, and Elise and Jeff Higley of Oshala Farm pose with their Oregon Organic Awards for ...

“Organic” might be the most abused word in the English language. Chemists, farmers, and marketers all use it—and none of them mean the same thing. The result is a label that can make Oreos, cigarettes ...