BRITAIN’s fave chef is back with a brand-new cookbook filled with 120 healthy, easy dishes to transform our lives, and we ...

I found a tool that make roasted chicken faster and with even crispier skin. Here's how it's done. David lives in Brooklyn where he's spent more than a decade covering all things edible, including ...

Roast potatoes are simple to make, but they turn out crispier, tastier, and far less greasy when you use one simple kitchen ingredient instead of just oil. Roast potatoes that are perfectly crispy are ...

Ovens are a relatively new addition to many Indian kitchens, said Roopa Gulati: in Calcutta, this lamb shoulder would originally have been pot-roasted on the stove or cooked in a big pressure cooker.

Roasted chestnuts are a delicious nutty snack which are just perfect for the holiday season. The slightly crisp outer layer combined with a moist centre are such a fine textural treat but the question ...

Buttery and lightly caramelized, roasted garlic takes a meal from mundane to restaurant-worthy in seconds. Once roasted, garlic cloves take on a soft and spreadable texture, making them great for ...

Every person in the English-speaking world knows the lyrics of Mel Tormé’s “The Christmas Song.” More specifically, its opening line: “Chestnuts roasting on an open fire.” It’s a romantic image, no?

These once-common nuts could be poised for a comeback. The days of Nat King Cole for the holidays are long gone, but we still have chestnuts and open fires on which to roast them. Retailers hoping to ...