Chinechendo Eze is a Nigerian microbiologist and biotechnologist with research focuses on how to genetically engineer crops to enhance growth and resilience. She is a doctoral student and a graduate ...

The "The FDA (Food and Drug Administration) Drug Approval Process Training Course (Feb 23rd - Feb 24th, 2026)" training has been added to ResearchAndMarkets.com's offering.

Don't you hate when fresh apples get bruised and mealy? This specific brand of apple has been designed to avoid bruising and ...

In other news, the FDA moves to restrict use of fluoride supplements by children and the EPA approves more pesticides that some consider PFAS ...

How do regulators address concerns in the court of evidentiary decision making -- and of public opinion -- surrounding ...

New research suggests that ultra-processed foods may do more than harm the body: they could alter the brain in unexpected ways.

When Orlando’s long-awaited H Mart finally opened last month, it had a zillion things I was ready to try, from the ...

Non-GMO yogurt, produced from milk sourced from cows not fed with genetically modified feed, has become a symbol of clean, ...

The Council for Scientific and Industrial Research (CSIR) has assured Ghanaians that Genetically Modified (GM) foods, particularly the Pod Borer Resistant (PBR) cowpea, were safe, nutritious, and ...

To overcome this challenge, it will take farmers like me. We can’t fight in the court of law, but we can make our voices ...

I think there is no threat to our non‑GMO soybean exports. We are the only ones in the world growing it,” said the source ...

Court says USDA's labelling exemption for “highly refined” or ultra-processed GMO foods — such as corn and soy oils — is unlawful ...