Fairlie refuted claims that the scheme was unfair and emphasised the Scottish government's support for crofters. He said: "We ...

Developing high-yielding, nutritious and climate-resilient crops is vital to safeguard the future of global food production.

Where will your workers come from? A review of the future workforce situation topic of Iowa State dairy team Nov. 11 webinar.

Multinational manufacturing company Dyson recently shared a glimpse into its vertical farming operation at a 26-acre ...

When farmer Elijah Murithi grew bananas in the 1980s and 1990s, central Kenya's increasingly erratic weather meant he could rarely make a steady income from the thirsty crop.

The global population is predicted to reach 9.7 billion by 2050. To feed everyone, it is estimated that global food production will need to increase by up to 70 percent in the next 30 years. Meanwhile ...

The event drew an estimated 200 attendees, including Chico State agriculture majors, local community college students and ...

South Floridians are fortunate to enjoy a wide variety of fresh, locally grown foods harvested right in their own backyard.

Neb., outlines how soybean farmers need long-term stability, more export markets and for China to live up to its trade ...

How does climate change affect where and how we live? The energy used to operate buildings results in more than a fourth of global carbon dioxide pollution. And climate change threatens communities ...

Already on the rise, the use of unmanned aircrafts, or drones, on farms is likely to get (legally) more ubiquitous thanks to new federal laws that went into effect this summer. The U.S. Federal ...

When Timothy Gertson finally finished downloading nearly eighty pages of forms from the Texas Department of Agriculture, filling them out the old-fashioned way—by hand—and submitting them, he was one ...