Sometimes you don't need a high-end appliance. You just need a quality, reliable one at an affordable price. Here are four ...

Reading, Muhlenberg Township and the rest of the county. Reading and Muhlenberg Township have their own food safety inspectors and the rest of the county is inspected by Pennsylvania Department of ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Commercially processed refrigerated, ready to eat, time/temperature control for safety ... ready to eat foods in the front refrigerator. Corrected. Food facility does not have available sanitizer test ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

And something many do not consider is the importance of protecting important documents in case of flooding, fire or worse.

Priority Violations: Raw shelled eggs were observed stored above sausage in a refrigerator ... temperature controlled food ...

That leftover rice sitting in your fridge might seem harmless, but it could actually be harboring a dangerous secret. While ...

The Formlabs Form 4 is the latest professional-grade resin 3D printer from the Massachusetts-based manufacturer. Starting at ...

Avoid wasting money on bagged salads that spoil before expiration dates. Learn which types go bad fastest and get tips to keep greens fresh.

In the winter, experts recommend that you set your thermostat to 68 degrees Fahrenheit when you're home, and 60 to 65 degrees ...