News
Walmart's AI-powered distribution centers use robotics to optimize perishable-goods deliveries and improve stock accuracy to ...
Binding targets for curbing food waste and fresh obligations for the textile industry are at the heart of a new EU drive to ...
Produce represents the largest food category that is wasted according to the 2025 ReFED U.S. Food Waste Report, published by ...
The European Parliament gave its approval last week to new rules for EU countries to reduce the mountains of food wasted in ...
The new binding EU-wide 2030 food waste targets aim to slash sector-wide losses and improve sustainability across the supply ...
Food waste has long been one of the restaurant industry’s most frustrating and costly problems. A tray of chicken cooked but ...
In 2015, world leaders promised to halve food waste by 2030. At the time, around one-third of global food production was ...
Our everyday essentials are getting more expensive. These apps can help you waste less food and keep you on a budget.
Refrigerated foods continue to gain traction in today’s market, driven by rising demand for freshness, convenience, and ...
Beginning October 1, 2025 through June 30, 2026, the City of Chattanooga will launch two new recycle pilot programs aimed at ...
Schnucks has adopted a new system developed by Logile, Inc., a Dallas-based provider of AI-powered retail industry workforce solutions, to maximize outcomes in the fresh foods they provide to ...
Chefs at hotels are using AI food-waste management tools, like Winnow, to cut kitchen scraps, slash costs, and turn leftovers into creative dishes.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results