There are few dishes more universally comforting or more quintessentially British than fish and chips. These perfectly crispy ...

Fish and chips may look the same across continents, but in American kitchens, what's being fried up as "chips" isn't often ...

Ridged. Fried. Kettle cut. Baked. What seems like a simple, easy snack — the classic potato chip — is now found in supermarkets in a gazillion combinations of flavor, texture and cooking method. While ...