Got a sketchy, gray skin layer keeping you from the ideal salmon? Here's when to leave the skin on your salmon, and make it ...

We all know someone who worries about the fishy taste or texture of fish, but if you're a salmon fan who wants to convert ...

From pan-searing to airfrying, we tested six cooking methods to uncover the best way to cook salmon for consistently moist, ...

Whether you like your salmon as the centrepiece of a dish or as a subtle flavour within a dish, cooking it perfectly can be hard. From overcooking it to removing the skin prior to cooking, it's easy ...

Today we'd like to share with you an easy and delicious salmon recipe for cooking salmon in the oven. It uses simple homemade ...

We tested six methods for cooking salmon — grilling, baking, broiling, pan-searing, air-frying, and starting in a cold pan — to determine the best technique for crispy skin and moist flesh. Starting ...

In short, Anisakis worms hitch a ride on your fillet via the marine food chain. When infected mammals like whales and sea ...

There two types of people - those that love fish, and those that refuse to eat it. However, a recipe developer and food blogger has shared his method for cooking salmon that is so good that it could ...

By Melissa Clark Today we have for you: A five-star salmon supper for anchovy lovers (and even anchovy avoiders) A chickpea ...

10:21, Tue, Aug 19, 2025 Updated: 10:23, Tue, Aug 19, 2025 Salmon is a home-cooking staple for many people because it delivers weeknight speed with the allure of a time-consuming weekend dish. When ...

Food safety officials have issued an urgent warning over an alarming surge in two potentially deadly bacteria found in salmon and meat sold at major UK supermarkets which are resistant to antibiotics.

Salmon is a healthy staple that's easy to cook, and it's even easier with this 10-minute method, which leaves almost no mess behind. David Watsky Senior Editor / Home and Kitchen David lives in ...