Small, battery-powered planes are on the way. But building large, zero-emission airliners is a daunting challenge.

For those seeking comfort food in its purest form, the hot open-faced sandwiches – turkey, roast beef, or meatloaf – come smothered in gravy that could make even the most stoic New Englander shed a ...

Artificial intelligence in the food sector is experiencing rapid growth. The market, valued at $6.38 billion in 2024, is projected to rise to $8.58 billion by 2025 and reach $27.73 billion by 2029, ...

Underwater technology is addressing a range of challenges, Robert Outram reports, from net cleaning to disposing of large, ...