Fried chicken dining chains were the shining star of the fast-food industry in 2024, as restaurant visits increased 4.3% last ...

Saltwater and freshwater fish bring different flavours, textures and nutritional profiles to the plate. Find out here which ...

Fatty fish such as salmon, sardines, trout, and herring are among the healthiest choices for heart and brain health, thanks ...

Over the past five years, the aquaculture industry in Guyana has quietly but steadily made remarkable progress. Through the introduction of improved tilapia strains, the expansion of hatchery ...

Mercury Contamination Reaches Alarming Levels in 2024 Mercury is found in nearly all fish and is the biggest concern for ...

Frøya, Norway-headquartered salmon-farming firm SalMar has reported a harvest of 93,200 gutted weight tons (GWT) for the ...

If you’re trying to get more high-quality protein and omega-3 fats in your diet, fish is one of the most efficient ways to do ...

Florida is reopening Apalachicola Bay for limited oyster farming, with strict regulations and an estimated annual price tag of up to $55 million to meet its goals of restoring the area. The Florida ...

Fatty fish, like salmon, herring, and sardine, provide omega-3 fatty acids, crucial for heart and brain health. The body can't make these fats, so you will need to get them from your diet.

Branzino is a popular fish for restaurants to serve whole, but the seafood delicacy is sometimes known as European sea bass.

The country imports more than 90 per cent of its food needs, leaving it vulnerable to external shocks and supply disruptions.

Puerto Montt, Chile-based salmon-farming firm Invermar has launched full operations at its new recirculating aquaculture ...