Compared to wild salmon, farmed salmon has quite a bad reputation. But if you've sworn off this seafood, there may be good ...

Shop for salmon like a pro with this expert guide on what to look for at the fish market, supermarket, or in the freezer ...

Editor’s note: This is another in an ongoing series by Sacramento Bee opinion writer Tom Philp examining the precipitous ...

Fatty fish, like salmon, herring, and sardine, provide omega-3 fatty acids, crucial for heart and brain health. The body can't make these fats, so you will need to get them from your diet.

"Salmon is considered a healthier option compared to other fish, due to its high content of protein, vitamins, and minerals, as well as omega-3 fatty acids," says Emily Mitchell, MS, RDN, CSSD, CDCES, ...

Analysis Scottish salmon farm lice figures has shown that almost a quarter of active sites are breaching the industry’s lice Code of Good ...

Hidden along Alaska’s trails and shorelines, these remote smokehouses turn wild salmon into smoky treasures worth the trek.

Oct. 3—Cooler temperatures are allowing more chinook salmon to move into the Snake River, and fisheries officials in Washington and Idaho are lifting the prohibition on anglers taking home wild salmon ...

A decades-long collaboration is giving Central California’s dwindling coho salmon population a fighting chance.

Salmon and tuna are both healthy choices when it comes to seafood, but you may want to consider what each offers before ...

Thunder’s Catch earned top honors for its wild salmon curry at the Alaska Symphony of Seafood, highlighting innovation and sustainability in wild-caught Bristol Bay salmon.