Agriculture is the cornerstone of human civilization. Without it, we couldn’t support our vast global population. However, old agricultural practices have problems, leading to a rise in sustainable ...

Climate change impacts agriculture significantly. Climate change affects crop yields, livestock productivity and the nutritional quality of cereal. High temperatures result in plants getting ...

A seminar on agricultural and rural digitalization and development for developing countries opened in Beijing on Friday, aiming to share the experience of advancing digital transformation in the ...

Water scarcity is one of the most pressing development challenges of our time. Today, 2.4 billion people live in water-stressed countries. Many are smallholder farmers who already struggle to meet ...

Slash-and-burn agriculture is the practice of clearing and burning areas of vegetation to replenish the soil and grow food. Hundreds of millions of people around the world still rely on slash-and-burn ...

The Bank for Agriculture and Agricultural Cooperatives (BAAC) Wins Corporate Excellence Award for Sustainable Rural ...

A national workshop on soil testing and management for sustainable cultivation of medicinal herbs was held, supported by the ...

Towards a Partnership between Food and Agriculture Organization of the United Nations (FAO) and Convention of Young Reporters ...

South Floridians are fortunate to enjoy a wide variety of fresh, locally grown foods harvested right in their own backyard.

On October 31, AgriS and DEG – a European development finance institution under the KfW Group – signed a new strategic financing agreement, reaffirming their long-term cooperation in transforming ...

The role of law and policy in encouraging a sustainable global diet is often underestimated. I argue that targeted laws and environmental policy are key to bring the agricultural sector on the path ...