In a heavy 5-quart Dutch oven, heat the olive oil to medium high. Then drop in the chopped onions and the garlic and stirring constantly lightly saute them together until they just soften (it is not ...

The first-generation Sicilian American is out to share family recipes — and thank her parents — on the PBS cooking competition show When Marcella DiChiara was 10, the “typical ‘80s latchkey kid” would ...