This new lab-grown salmon is already sold in several states — but banned in several others. There’s been a major splash in the world of ethical salmon: The FDA approved the very first lab-grown fish ...

Four restaurants in the country now serve Wildtype’s cell-cultivated salmon. Does it compare to the real thing?

Wildtype’s cell-cultivated salmon has received FDA approval, marking the first time lab-grown fish has been deemed safe to eat in the United States. Kann, a critically acclaimed Haitian restaurant in ...

Wildtype wants to offer lab-grown salmon that can be used in place of real sashimi and sushi. The FDA has greenlit the first lab-grown fish for public consumption, and it’s already available in a ...

The Food and Drug Administration (FDA) has approved San-Francisco-based Wildtype to become the nation’s first company to sell lab-grown seafood. Wildtype cleared the pre-market safety assessment in ...

Last week, a legal battle over lab-grown meat kicked off in Texas. On September 1, a two-year ban on the technology went into ...

The US Food and Drug Administration recently gave the green light to the first lab-grown salmon for public consumption, leaving social media users divided. Lab-grown meat, also known as cultured or ...

If you buy through a BGR link, we may earn an affiliate commission, helping support our expert product labs. There’s an entirely new world of food developing right in front of us and it comes in the ...

Lab-grown meat, also known as cell cultivated meat or cultured ... adding that the cattle industry has welcomed competition ...

House Bill 163 would prohibit restaurants and grocery stores from labeling plant-based or lab-grown products as "meat." The bill defines "conventional meat" as food made from the carcass of animals, ...

The Food and Drug Administration (FDA) has approved San-Francisco-based Wildtype to become the nation’s first company to sell lab-grown seafood. Wildtype cleared the pre-market safety assessment in ...