Ugali Mayai, Chapati dondo, Matumbo and other dishes Kenyan bachelors can't do without A meal of ugali and eggs Kenyan bachelor cuisine blends simplicity with traditional flavours, making it appealing ...

Beneath the surface of Kenya’s street food culture lies centuries of inherited technique. This culinary deep dive into Kisumu’s cow head curry uncovers the science of slow cooking, fat rendering, and ...

Jikoni means kitchen in Swahili, and it’s where chef Kiano Moju, author of AfriCali Recipes from My Jikoni, combines her unique blend of Californian and African cuisines. On Sept 18, she’ll be joining ...

As Kenya commemorated World Food Day on October 16, attention continues to focus on Africa's dual crises of malnutrition and educational inequality. With millions of children across the continent ...

Amb. Guo noted that cuisine is a reflection of civilization, and food serves as a bridge of exchange. The journey of Chinese ...

China has hailed the expanding influence of Chinese cuisine in Africa, calling the food industry a powerful bridge for people-to-people ties, trade and skills development on the continent.Chinese ...

LONDON, July 1 (Reuters) - Almost all of the packaged food and drink sold in Kenya by local and international companies would require a health warning label under newly drafted government rules, ...