Since 1998, Northern Waters Smokehaus has been a Duluth staple- and now its delectable recipes are within reach thanks to the newly released Smoke on the Waterfront: The Northern Waters Smokehaus ...

We take you step-by-step through smoking your fish fillets and turning them into the perfect appetizer dip - creamy, smoky, ...

There’s nothing that quite captures the taste of summer like starting up the BBQ. But how do you get smoky flavor without the grill? Liquid smoke, of course. (What is liquid smoke, anyway?) While this ...

Smoking one's own food, by many accounts, is not for beginners. There are food safety issues to consider, not to mention the tending of embers and an obsessive control of temperature over the course ...