Unlike many other fruit bowl regulars (we’re looking at you, bananas), apples stay fresh for quite a while. Meaning that if you snag a bunch at the store, there’s little risk that this fibrous snack ...

For generations, a good ol’ bag of apple slices has been a lunchtime staple. I remember opening up my bag as a kid to find a ...

Freezing tends to soften apple texture, so use firm-fleshed cooking apple varieties suitable for pie and freeze them shortly after harvesting. Apples that have been in storage for long periods may ...

It's almost time to say farewell to supreme summer produce, which means apple season is right around the corner. And while you may already be snacking on apples, the best time to enjoy them is in ...

If you’ve been wondering how to store apples, keep reading. We found the best tips and tricks to keep fruit as fresh and flavorful as the day it was picked. (You’ll need ’em for these fresh-picked ...

What's the best way to freeze apples? Apples for pies can be frozen by boiling them in water for 2 minutes, then cooling them in ice water and packing them into freezer bags. You also can make apple ...

Earlier this week, we showed you how to purée your fruit for a quick berry lemonade. If you want to save your fruit for the long-haul, weblog TipNut's extensive guide to preparing 19 various fruits ...