It's no secret that Bobby Flay is a barbecue aficionado, but even pro chefs take shortcuts and use pre-made barbecue sauce.

"Fall-off-the-bone ribs" is a pretty good advertising tagline but, according to an expert, it is not the way you should be ...

Ready to master brisket once and for all? In this episode of Chuds BBQ, I'm revealing everything you need to know to smoke ...

We stopped by Paul’s Rib Shack in Lake Charles to get some sizzling tips and tricks for making the perfect holiday barbecue at home.

Hosting a summer barbecue? Having family over for the Fourth of July? While hosting a large event may seem daunting, it is very accomplishable. In Louisiana, the first thing to consider is always the ...

Maybe you spell it "barbecue" or barbeque or BBQ. And maybe you prefer a nice charred burger to a smoky steak and a sweet sauce over one that has more of a vinegar tang to it. Regardless of how you ...

And maybe you prefer a nice charred burger to a smoky steak and a sweet sauce over one that has more of a vinegar tang to it. Regardless of how you take it, or spell it, barbecue as we know it has the ...