This could be the most exciting time in food tech. We’ve seen major scientific breakthroughs, tough journeys to market, and now, more consumers are finally benefiting from new technologies and ...

Is Vertical Farming the High Tech Future of Food? With the global population projected to reach 9.7 billion by 2050 and ...

Relying on a handful of crops makes the entire system more vulnerable to pests, disease, and climate shocks. By cultivating a ...

The investment landscape for food-tech remains chilly, but there are bright spots for alternative fats and oils and some appetite for sweeteners as well as alt protein with proven business models The ...

The food landscape is changing. As tariffs push companies to localise sourcing, the sustainability narrative becomes less prominent and companies begin to focus on fundamentals. At the same time, food ...

Flavor house T. Hasegawa USA created natural savory flavors for alt-protein applications, leveraging unique technology and chemical processes, as the plant-based protein market struggles to find its ...

Ordering food online has become second nature. However, while the number of apps and options has grown, the experience has not evolved with it. Diners and customers still face overwhelming menus, ...

The UAE’s F&B sector is projected to nearly triple in value to US$ 43.98 billion by 2029 [1] , emerging as a high-growth market globally.

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Burlington-based food industry ...