C H I C A G O, July 16 -- It seems like science fiction, but it's already a reality: milk from cloned cows, and it's coming to a grocery store near you. Unless the federal government decides to ...

The shift stems from a policy review launched in 2023. Health Canada, working with the Canadian Food Inspection Agency and Agriculture and Agri-Food Canada, concluded that meat, milk, and other foods ...

WASHINGTON -- Just more than a decade after scientists cloned the first animal, the last major barrier to selling meat and milk from clones has fallen: The U.S. government declared this food safe ...

The FDA recently found cow clones and their products to be as safe to eat as their non-cloned counterparts; however, it has not yet approved meat from cloned animals for consumption. If the meat from ...

Cloned cows that reach adulthood appear normal by every available medical test, can reproduce and show no obvious genetic problems, according to a scientific paper that could help accelerate the ...

KNOXVILLE, Tenn. (AP) _ The third cow cloned from adult cells born in the United States was found dead in a pasture and researchers don't know how it died. Born nine months ago, Millie, short for ...

ATLANTA -- Savoring a juicy, high-quality steak? Maybe someday you'll be able to order up a duplicate of the best piece of beef you've eaten. Scientists at the University of Georgia have produced the ...

have successfully cloned calves that produce human antibodies in their blood. The effort is a joint venture with Kirin Brewery, a Japanese company that has branched out into pharmaceuticals.

BURLINGTON A University of Vermont professor has helped to create a healthier cow. The U.S. Agriculture Department has cloned a cow that is resistant to one form of mastitis, a common bacterial ...

For the first time, Chinese scientists have successfully cloned an endangered cattle species native to the Qinghai-Xizang Plateau critical to breeding cattle suited to living in the area’s harsh ...