At their core, seafood pasta dishes are quite simple, but something about them feels like they should be reserved for special occasions. The combination of tender pasta and briny, oceanic flavors is ...

The image I conjure of pasta with clams has an aspirational sort of purity to it. A tangle of bronze-extruded pasta and just-opened clams in their shells are slicked with a glossy sauce of wine, olive ...

Pasta and a jar of store-bought sauce is a classic in the world of pantry cooking. It’s a quick, pretty effortless and filling meal. While the adage “If it ain’t broke, don’t fix it” might be running ...

Canned fish provides an affordable, versatile, and nutritious way to incorporate seafood into daily meals. Whether you're ...

When it comes to seafood, the canned food aisle probably isn't the first thing that comes to mind. But canned clams are not just a practical pantry item. They are as worthy of a spot on the dinner ...

When you're far from the sea or the fishmonger, you can reach for canned baby clams, as they make a very decent main-course pasta ingredient. There is great variation between brands. Most are mild in ...

To can or not to can? This is the question at hand when it comes to deciding between fresh and canned clams for dinner. The uniquely briny, salty, and sweet flavor of clams can be found in clams ...