There's nothing more appetizing than the idea of an amphibian nestled in a cozy little hole ... right? British dish monikers have a habit of confounding (and amusing) unfamiliar American palates, and ...

When it comes to breakfast, something quick and easy is usually the route you want to take — especially on weekday mornings. But when toast alone won’t curb your hunger, you may want to whip up a toad ...

If you've never heard of toad-in-the-hole, well, let us enlighten you! It's a recipe that is perfect for breakfast, dinner, or even brinner -- that's breakfast for dinner! Our Sheet Pan ...

There's a reason why sausages are included in many of Britain's favourite meals: bangers and mash, fry-ups, breakfast sandwiches, and barbecues. They are delicious and versatile, plus very affordable ...

A typical breakfast at Stately Willard Manor will begin with a homemade (and healthy — I’m told) smoothie followed many times by the CEO’s tasty granola. The gifts of which have been known to ...

Celebrate family day and enjoy spiced pork with black-eyed pea salsa (see recipe). Serve it with steamed cabbage, a lettuce wedge and whole-grain rolls. For dessert, top apple crisp with vanilla ice ...

After placing second on The Great British Bake Off in 2013, Ruby Tandoh — then the show’s youngest-ever contestant — experienced what she calls the “Bake Off catapult effe ...

Toad in the Hole is a small diner in Eagle River, owned by mother/daughter team Beth and Ashlee Millin. The diner can only seat 20 people at a time, but that leaves room for chef Ashlee Millin's ...